I Am a Cake Maker!

This book is like a showcase of a favorite pastry shop: your eyes dart around, saliva drips, and your hands reach for the mixer. Want a soufflé? Here you go. Mousse made from three types of chocolate? It's available. A watermelon-shaped cake? Easy! Here are recipes that really work: with clear instructions, step-by-step photos, and author's life hacks. Plus, secrets for the layers, fillings for every taste, and coatings that are impossible to resist. Enjoy cooking, surprise your loved ones — and don't forget to take a photo before the cake disappears from the plate!