Spain. Culinary Guide
Printhouse: Zhivoi iazyk
Series: Berlitz. Pocket Edition
Year of publication: 2004
ISBN: 9785803302247
Number of pages: 224
Size: 141х100х11 mm
Cover type: soft
Weight: 129 g
ID: 5182
`Spain. Culinary Guide` is an original combination of a guidebook, phrasebook, gastronomic dictionary, and cookbook. The publication is dedicated to the food culture of Spain, which reflects the diversity of the national history and traditions. The book will be of interest not only to travelers and gourmets but also to everyone studying the Spanish language and interested in the culture of Spain.
In stock
€ 6.59
Will be delivered to United States on :
Unfortunately, we are currently unable to deliver orders to your region.
In stock
€ 6.59
Will be delivered to United States on :
Unfortunately, we are currently unable to deliver orders to your region.
